The Unwanted Guest

I had planned on writing on a different topic today, but life took a turn that inspired me elsewhere.  Are you a plan-ahead type of person?  I would say I’m notorious at planning-ahead.  Maybe it’s just my personality, or the fact  I was a young Girl Scout, and the motto “Be Prepared” stuck. In any case, when we heard unwanted guest Hurricane Irene was heading our way, I got busy. But no matter how much preparation or weather reports you keep updated on, when it comes to Mother Nature, sometimes you don’t know what’s in store for you, and she reminds you of the most important life lesson.

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  1. Brenda says:

    Glad you are okay. Sometimes with out electricity it can be fun. Makes you think about what is really important. And sometimes those well made plans just go up in smoke,or down with the rain or something but the sun did come out,and again thank God you are okay.

    Brenda, thank you for commenting.  We are so thankful – it could have been so much worse!  -Nicole

  2. bonnie ellis says:

    We are glad you and your family are ok. We have been praying for the many affected by any parts of the hurricane. We have tornadoes in Minnesota so I know of the devastation. Thanks to your farmgirl spirit, you were prepared. Good luck and keep on writing. Bonnie

     Thank you, Bonnie!  -Nicole

  3. Barbara says:

    So happy no one was hurt at your house!We certainly learn how to function quickly when disaster strikes, don’t we? Still praying for everyone in Irene’s path.

  4. Sue says:

    We were hit hard here in NJ too. Lots of trees down and no power for 7 days. A generator comes in real handy.

    Sue, hope all is well with you and yours in New Jersey.  These rains aren’t helping the floods, either, I bet.  -Nicole

  5. Janice K. says:

    Gosh, Nicole! I am relieved that you and your family weathered this storm and will continue to weather many others (just maybe not this type!)….You did great planning for your basement retreat.
    I have never lived in an area prone to this type of weather activity. The closest we got here in eastern Washington state is something we locals call ‘ice storm’. I remember I was working that particular day and my mom and dad called me to tell me that everything was covered with ice and to NOT take the freeway. I dashed out to my car and started down the hill to the main street when I realized that I couldn’t see through the ice shell covering my car. When I got out to work on my windshield my hair froze automatically, sticking out on one side of my head. We also were without power and I thanked God that my husband was an electrician and had installed a generator! My folks used their motor home alot that year and when we came over for Thanksgiving, mom had cooked the turkey and side dishes, promptly finishing when the power went out again.
    I think back on this part of my life, being thankful that I had wonderful parents and a husband to help me through. As mom would say, ‘It was a tough row to hoe..’…..

    I’m sending you some positive energy! Hang in there, sweetie!

    Wow Janice, what a story!  Thank you for sharing.  We get blizzards here, but with those, we know in advance, and honestly the roads are cleared the next day.  With ice, there’s a higher chance of losing power.  What made last winter so hard was the ice and snow piled up so high, you couldn’t see the oncoming traffic when you pulled out or could walk anywhere.  Thank you for your wishes.  We are well, power here is back.  Certainly makes you appreciate it, though, when it is out for long periods!  -Nicole

  6. Joeby says:

    I am glad that you are okay. I live in Houston, north of Houston, and we were affected by Ike – 2 weeks without electricity. It was kinda fun the first week, and not so much the 2nd week. We have our 72 hour kits ready at all times – just in case. And now there are fires near by in Magnolia!
    Your chickpea and veggie salad that you made to "prepare" sounds yummy…would you be willing to share!

    Joeby – Texas is certainly being hit hard with the drought and those horrible fires!  Wish we could send our rain down to you! 

    For the chickpea salad, in a large bowl, I mix two cans of Organic Garbanzo beans, drained and rinsed, 2 large chopped tomatoes or a large handful of cherry tomatoes, 2 medium cucumbers, chopped, 1/2 cup feta cheese, 10 – 12 fresh leaves of basil, 6 – 8 leaves of fresh mint, and mix it with 1/3 cup White Wine vinegar and 1/4 cup Organic Olive Oil.  Cover and refrigerate for at least an hour or two before serving.   Enjoy!  -Nicole

  7. Mousam says:

    I am from the quiet corner of CT and there isn’t anything more intimidating then facing such storms and the aftermath of doing without a lot of things we take for granted till we don’t have them. We made it through and I am glad you and your family also. I like the laundry idea.

    Glad to hear you are doing well, too.  It was something, that storm, wasn’t it? Thank you for reading!  -Nicole

     

  8. Patricia Strain says:

    I’ve posted comments to you several times now and almost feel like we’re friends, so as one friend to another, thank goodness you and your family are okay, God Bless.

    Hi Patricia, We are both farmgirls, so that makes us friends!  Thank you so much for reading and commenting on the blog.  It means alot.  -Nicole

  9. jeannie pierce says:

    Been there, done it. Cooked on a camp stove…..windows open all around. Hanging clothes out to dry…..by the way, the washboard idea was a good one! After five days without power, we got in a groove, and then when the lights came on, we were sort of bummed!!! But only for a few minutes! What I missed most when the lights came on was the quiet.

    Jeannie, I know what you mean.  We enjoyed "hunkering down" each night before it got dark in our basement (the generator powers a part of it).  We had more family time without t.v. than we have had in ages.  I also am looking into getting a "real" clothesline.  I was inspired to do it when I read MaryJane’s book, but now really want one.  The clothes smell so fresh! Thanks for reading.  -Nicole

  10. Rachelle says:

    So glad you and your family are ok. I live here in Texas north of Houston. We are currently facing wildfires in our neck of the woods and many of our friends are evacuated and some have lost their homes. Floods, Fires and Tornados are all devestating. We are thankful that we are out of harms way at this time. Take Care we will be praying for all of you. Could you send us some rain?

    Rachelle, my prayers are there with you!  I have family where you are and have heard of some of their friends who have lost everything to those fires.  Stay safe!  Wish we could send some of the rain to you.  Watching Texas on the news is just heartbreaking (my homestate). -Nicole

  11. Cyndi says:

    I am glad you are OK and hope this next storm is nice to you too! How convenient to have that washboard! And I am lovin’ your clothesline. Don’t you wish for one up all the time?
    Blessings to you as you clean up!
    Cyndi

    Totally!  My daughter wanted her swingset back, so I am looking into a "real" clothesline.  I have to say washing with the washboard and hanging it up to dry was actually quite relaxing!  My daughter says we should get a wringer, too!  We’ll see… Thanks for reading and commenting!  -Nicole

  12. Mary Murphy says:

    Your farmgirl spirit is inspiring (and a great example to your daughter). My grown children still remember a tornado that hit here in Akron/Canton, Ohio, when they were young. It sheered the tops off seven pine trees and put the top of a huge silver maple tree in our above ground pool. It only broke a gutter on the house four feet away from the pool. We have pictures of the kids standing on huge tree trunks taken down by the storm. I’ll never forget that steam engine sound. Time to check on my emergency supplies in the basement!

    Mary, we have an above-ground pool, too.  Not too far from our huge downed trees sat the pool, and would you believe that the pool floats were still in it!  I was shocked!  They were the one thing I forgot to take in.  Thanks for the comment!  Stay safe!  -Nicole

  13. Rose says:

    Nicole,
    Another great story and great advice about being prepared for a potential storm. So many people do not heed storm warnings and get caught with no food or water and an empty tank of gas.
    I love the vintage washboard! And it is a practical item to have on hand.

    Thanks, Rose!  Thank you for reading, too.  -Nicole

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Jammin'

Isn’t everything better when homemade? I think so. Some foods, I won’t even eat unless it’s homemade. Especially jam. Are you a regular “Jammer”, or is it something you’ve thought of, but never attempted?  Well, come on in to my kitchen, as I make a batch!

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  1. Rose says:

    Interesting comment about not reusing the jar lids. Is it because they don’t form a tight seal the second time? My parents made jam and would cover the jam with wax instead of a lid. How safe was this to keep jam fresh and good to eat?
    By the way, your homemade jam is wonderful! It is worth all the hard work you put into it!

    Thank you, Rose.  Yes, with the lids they do not form the tight seal if reused, but they are so inexpensive it certainly is not worth the chance.  The rings and jars are reusable, as long as there are no cracks in the glass.  Hugs, Nicole

  2. Megan says:

    How long will the jam last unopened? I am wondering if I can make jam now with the fresh fruit available, but then save to give as Christmas gifts.

    Hi Megan!  Make your jam now, of course!  Unopened, jam can last for eighteen months if stored in a cool, dry place.  Once opened, in the fridge it can last up to two weeks for best taste.  Enjoy!  -Nicole

  3. linda says:

    Hello Nicole, I am amazed at how canning is taking off this year. Or is it that, now that I am canning too I just notice it more? I started canning for our churchs christmas boutique this Nov. I was kind of shanghied into it actually and now love it. I have about 100 jars so far of jams and relishes. My fave to make was "plum rum walnut conserve". It made me think, how about strawberry dacquire jam for the adults? I had so many organic fruits donated to me that I had to freeze them until I had time to can them all. I have, even now, strawberries and grapes (for jelly) still in the freezer, waiting. I loved your post, very encouraging. Keep up the good work. Linda

    Hi Linda!  Wow!  Those recipes sound great!  I love to try different ones!  I’ve got a few I want to give a whirl that I haven’t tried yet.  Thanks so much for reading, Linda!  Happy Jammin’! -Nicole

  4. Terri Sue says:

    You can use wax for jams.  You go through the same steps of sterilizing your jars.  Fill them a good inch of space at the topsmoothing the top as well as you can. make sure that inch of space is completely clean.  Then pour hot parrafin, (you can get this at the grocery store in the canning aisle), to 1/2-3/4 inch thick over it.  Carefully look completely around your jar to make sure the parrafin is touching the jam completely.  If you see any airholes, use a toothpick to pop them and get the wax down on the jam.  This is not my preferred method.  I use rings and lids, but at one time I had a stove that was so wimpy it couldn’t bring my canner to a boil so i had to do it this way.  It works and is safe if all precautions are taken, but you also have to deal with bits of wax in your jam. The only way to get the wax off is to break it.  You usually get big pieces of wax, but that first two or three pieces of toast are likely to have little wax shards in the jam.  There is one advantage to this method.  You can use whatever glass jars you want,  so you can reuse old jars that had something else in them, if you are only putting up a small batch and don’t want to invest in mason jars.

    Thanks for the tip, Terri Sue.  I’ve never done that, although I did see the supplies in our local hardware store.  -Nicole

  5. Debra says:

    I love to make jam. I love to see and how it all tastes. This was fun to read. Thanks

    Thank you for reading, Debra!  -Nicole

  6. Joy Howard says:

    I was determined to learn how to can this year. A co-worker volunteered his wife. She taught us how to make raspberry-fig, and blueberry jams, plus sweet pepper relish. I then made a batch of strawberry-fig jam on my own. My batch didn’t gel as well. I think the figs were too ripe. But it tastes good so I’m happy.

    Joy, it sounds delicious! Thanks for reading! -Nicole

  7. Janice K. says:

    Thanks for reminding me of the fact that I actually went to the local Mary Jane’s store and purchased Chill-Over powder awhile back! I thought that you could use it for jam…The last raspberry freezer jam that I did was sweetened with stevia. It turned out more like a fruit spread (not as sweet as most jams) and good.
    My mother-in-law does a plum jam. She starts by washing and pitting her plums and putting them in the oven in a turkey roaster with some water. She cooks them down and sweetens them with a little sugar. She even places the jars in the oven in a pan of water to start the sealing process. I researched this part and read that it was not safe, though I won’t tell her! She’s been doing it for years….
    Next I will try your version!!
    Good ideas and lots of fun!

    Janice, my sisterhood chapter and I took a canning class last year at our local extension.  I agree with them, safety must be the first precaution, and using the boiling method for jam, I don’t worry, as that is the preferred method.  If canning low-acid foods, (green beans, etc.) then a pressure canner must be used. I haven’t tried Stevia, but sure was happy with MaryJane’s Chillover Powder.  Have fun!  -Nicole

  8. Kathy says:

    Yummy! Strawberry is my favorite!! Have some on an english muffin with a little melted butter. A cup of tea or coffee…the perfect snack when watching the snow fall.
    My daughter and I canned our very first time this summer. Tomatoes. It should make for a good base to a winter stew this year.
    take care

    Hi Kathy!  Isn’t a little jam in the winter like a mouthful of summer sun?  I think so… big hugs to you!  -Nicole

  9. Mary Murphy says:

    I like making jam and make apple butter every fall with crate-priced apples from the local apple orchard. I was glad to see you working on a smooth-top stove. When I got mine (I love it) I was told by someone that "you can’t can on a smooth-top stove." That made me move to freezing my jams and butters (not as nice to give as gifts). Your article here made me pull out my Use and Care Guide and finally read up on "Home Canning Tips." Whadda ya know? I can can as long as I use a flat bottom pan. Off to can some blackberry jam!

    Thanks for writing, Mary.  Blackberry jam – yummy!  That’s one of my favorites.  I used to have a gas stove, and was talked into the smooth top by the salesperson years ago, but I have to admit the only issue I have with it when canning is that it is easier to scorch the bottom of the pan if you aren’t careful, as the heat doesn’t turn down as quickly as with gas.  Just keep stirring and watching, and you will be fine!  Have fun!  -Nicole

  10. Nancy Buchanan says:

    Have made jam, jelly and conserve for 40 years and like you I was hooked from the first batch. It is the best anti-depression "medication" there is. I can really clear my head, forget work and praise the Lord and have a great gift at the end of the day. Keep on cooking Ladies.

    Nancy, Amen to that!  Thanks so much for reading!  -Nicole

  11. patricia says:

    Hi Nicole,
    It’s me Patricia, I’m addicted to reading your posts! This past weekend, I had a "canning party", we canned strawberry jam, spiced onions, pickles, applesauce and apple butter. I LOVE to can, it gives me such a sense of accomplishment, please keep up the wonderful posts, really makes my day!

    Patricia, oh my goodness, you are so sweet!  What a nice thing to say!  Your canning party sounds like a blast…would make a great Sisterhood Chapter activity!  Thank you again, you made MY day!  -Nicole

  12. Jeanne says:

    I can’t wait to start canning. Peaches are a big thing here this month. I live in Colorado and the peaches are incredible this year. I walked into the neighborhood fruit and veggie warehouse and the smell of peaches was overwhelming. Delicious.
    However, I looked on the internet for some clarity to as boiling the jars for the 20 minutes you suggested and the site I read said if you live at high altitude, which I do, you need to increase your boiling time an extra 10 minutes. I am so excited, I can’t wait for the little lady around the corner to open her veggie stand this morning.
    Most of the canning supplies I bought years ago from an antique auction in Kansas just because I thought it was neat old stuff, but now it will be useful.I just need to check it out for safety. Thank you for giving me the push to try something new.

     

    Jeanne, I love to make peach jam! Thanks for adding the tip for those with high altitude.  Good luck!  -Nicole

  13. Tess Sole says:

    Nicole- Love, love, love your posts!! I’ve been making jam for several years and I, too, love it! I’ve used regular and low sugar pectin but never MaryJane’s Chillover Powder. I’m looking forward to ordering some and trying it! We live in Oregon and get fresh strawberries in our garden, pick organic blueberries and sometimes, organic peaches. It really does give you such a rich sense of accomplishment and the flavors are unsurpassed. Giving it as a gift brings sunny smiles from the recipients and a warm feeling for me inside. Thank you for your encouragement.

    Hi Tess!  Thank you for the nice comment!  How fun to do the picking yourself!  We usually go peach and apple picking every year, and there are farms to pick strawberries and blueberries as well. (It always seems to rain the day we want to go)! Your garden sounds wonderful.  Thanks again for reading.  -Nicole

  14. Nella Spencer says:

    Hi Nicole, Loved your blog and the photos. I’ve been thinking about trying my hand at canning. Thought I could find a little class here in Chicago, but no luck. After reading your instructions, I’m inspired to try on my own. Thanks for boosting my confidence!

    Nella, Thanks for reading.  I’m glad you are inspired.  It is such a fun thing to do!  Good luck, I’m sure it will turn out great! -Nicole

  15. suzanne Treloar says:

    Hi Nicole,
    Loved reading your jam blog as I LOVE jamming and am trying some new stuff this year like Jalapeno and Red Bell Pepper Jam for a great Christmas look.
    Question:
    How did you make that Mason Jar soap container. Where did you get the dispenser part and how to make the hole fit just right? It’s SO cute.
    Thank you.
    Suzie Treloar

    Hi Suzie, Thank you for saying such nice things!  For my soap dispenser, I took a regular mason canning jar, lid, and ring.  I tapped a hole in the top with a hammer and nail.  The dispenser part came from an old dispenser, so I just re-purposed it.  I have only had to replace the lid part one time in two years at it got a bit rusty.  I saw in Lehman’s catalog (www.lehmans.com) that they also sell that part now, as well.  You would just need the jar.  -Nicole

  16. Suzanne Steinhiser says:

    Hi Nicole,
    I certainly enjoy all the blogs on MaryJane’s site,but I particularly liked your "jammin" post. It reminds me of when my children were young and I was full of domestic curiosity. It made me want to repurpose my life, not just my Ball jars. Thanks so much for the inspiration. Your daughter by the way is beautiful. How lucky are the both of you! Suzanne

    Oh, Suzanne, thank you so much! It makes me happy to know I’ve inspired you with my post.  Enjoy all that you do!  Farmgirl Hugs, Nicole

  17. Monique says:

    I haven’t tried canning yet, but I am working my way up to it! How long do you boil the jars and lids to sterilize before filling? How do you dry them before filling?

    Thank you for your inspirational post.

    Thanks for reading Monique!  When I do mine, I keep my jars boiling in the hot water for a minimum of 15 to 20 minutes before taking them out.
    -Nicole

  18. Caroline says:

    I made jam for the first time this past summer. We woke up early, headed to the farm, picked raspberries, and were turning them into jam within an hour. The mom of a dear friend of mine, who has been canning and preserving forever, hosted me for a hands-on canning 101 session. I am hooked! Cannot wait until next year!!

    For those who are nervous, it is so much easier than you think! Just do it!

  19. Amie says:

    Hi, I found your site by mistake when i was searching yahoo. I have to say your content is helpful. I also love the theme, its amazing!. I don’t have that much time to read all your post at the moment but I have bookmarked it. I will be back in a day or two. Thanks for a great website.

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Backyard Blunders to Backyard Bliss

Summer’s midway!  While we’ve been busy doing some favorite summer activities, sometimes things don’t turn out as planned.  Stopped at a light the other day, I noticed a bumper sticker, about the sport of golf.  It read, “I hate golf, I hate golf, nice shot… I love golf!”  Gardening can kinda be that way sometimes, too.

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  1. Janice K. says:

    Here’s an idea that I caught on a cooking show a few days back! Slice summer squash and/or zuc in thin slices and toss in a bag with flour. Brown on each side in oil. Cook some pasta reserving some of the cooking water. Toss together pasta, romano (or similar cheese), grated garlic, fried squash, some cooking water, season to tast. Yummo…Thanks for the veggie packet idea!
    By the way, my garden eater is a small baby rabbit that lives adjacent to my beans. One row gone down to the stems but I retaliated by starting some seeds in a raised bed, complete with plastic screening material..I just love my rabbits…

    Janice, that recipe sounds delish!  Thanks for sharing!  Good luck with your raised bed.  Yesterday I had a small bird in my garden, as well.  She slipped through the fencing.  I was able to free her unharmed.  Thanks for reading! -Nicole

  2. Joan says:

    Thanks for the wonderful visit – love the bumper sticker – will use it as a fun thing at our upcoming Garden Club brunch – it really speaks to most in our area this year – we had late freeze and then hail. Today it is only 55,foggy,cloudy,breezy and unless this all goes away – to ripening today. Still oh how beautiful the flower gardens look swaying in the breeze,with droplets of fog dripping from them – something different – something beautiful.

    Joan, wow, 55 degrees!  Today we are at 80 but have gotten so much rain this week.  Then down in Texas is a drought!  What a strange summer it is!  I was at the Organic Farmers Market here in town yesterday.  They said they are all having late ripening veggies too – made me feel somewhat better!  Enjoy your Garden Club brunch – sounds fun!  -Nicole

  3. Patricia says:

    Nicole,
    I’m really getting the "hang" of this! Let me say that your site inspires me, I get done reading & get off my "duff" and get busy doing SOMETHING. I appreciate you, please keep up the excellent posts…

    Wow!  Patricia, thank you so very much!  It means a lot to me!  -Nicole

  4. Susan says:

    Thanks for all the ideas. I guess it just takes something simple and you can relax, eat and be happy. By the way,, I can’t wait to try that casserole.

    Farmgirl Sister #2555

    Let me know what you think when you make it!  I just picked up some more squash myself….-Nicole

  5. Ali says:

    Great post, Nicole. I can’t wait to have my own backyard someday so I can have a veggie garden and flowers. Thanks for the recipe, too – looking forward to trying it, as well as Janice’s recipe!

  6. Jeannie says:

    Strange gardening season all across the country it seems. We are just now getting ripe tomatos which is a bit late for our Soutwest Colorado climate. My pests in the garden have been squash bugs. Bad as I hate to I grab those buggers and squash em. My gourds are absoultely beautiful?? Go figure.
    Will try your recipe too. Thanks for sharing.

  7. Laurie Dimino says:

    Nicole- As always your blog is a pleasure to read…I look forward to reading it just as much as I look forward to receiving my latest issue of MJF! Thank you for sharing a glimpse into your "suburban" farmgirl life. Living in suburbia across the sound on Long Island I can totally relate to your stories. Enjoy the rest of your summer my friend!
    Smiles,
    Laurie
    Farmgirl Sister#1403

    Thank you, Laurie, enjoy your summer, too!  -Nicole

  8. Sarah says:

    Nicole –

    Love your posts! It’s so great knowing that I’m not the only one with an abundance of green tomatoes :/ But I’m learning so much in this, my first, year of gardening. I have used your recipe for treating powdery mildew on my plants, and it saved our summer squash (yay!) but I think we may have gotten to the pumpkin and spaghetti squash too late (boo!).

    Great to see your little porch-sanctuary 🙂 I have a back porch area that helps wash all my gardening woes away (or at least relax while I plan my attack for next year…like planting my first cut-flower garden:)

    Thanks again – Blessings to you and your garden!

  9. China says:

    Great stuff, you helped me out so much!

  10. Rose Plated says:

    Congratulations on the little corner of heaven that you have there! I really enjoyed your post!

  11. Suryanah says:

    Have you tried tomato leaf tea? Soak tomato leaves in water over night, drain out leaves, use as spray on garden. It is good for most soft bodied bugs like afids. Diatrimatious Earth, made of powdered sea creature skeletons, found in the pool section. Lightly puff on vegetable garden for most exoskeleton bugs, like ants, fire-ants, and crickets. Gets in their joints and dehydrates them to death. Must reapply after rain. Completely harmless for humans and pets to touch, although avoid inhaling the dust. I did notice the application on the plants needs to be a dust, if you apply to heavily, it seemed to dehydrate the plants.Great Blog. Thanks.

    Hi Barry,
    I have only recently heard of the tomato leaf tea, but have not tried it, and have never heard of the other method.  Thanks so much for the recommendation – I will keep it for next year and try.  Always good to get new suggestions.  Thanks for reading and commenting.  -Nicole

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Farmgirl Roadtrip: Come Away with Me to Kent, Connecticut!

Are you passionate about a hobby or activity?  One of my favorite hobbies is knitting, an activity that keeps my hands busy and my mind relaxed. I love teaching knitting classes for my town, and knitted items are one of my favorite gifts to give. I really got the “hang” of knitting when I was expecting my daughter, and had complications that required bedrest…torture for someone like me who has to always be doing something!  Knitting makes me happy and centered…it’s my “yoga”.  Picking out yarn…the textures, the colors, the smell of the fibers, makes me giddy!  I love to head to my favorite yarn store,  located in one of the most beautiful places in Connecticut…the historical and quaint town of Kent.  Come visit this gem of a town with me!

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  1. Susan says:

    Love Kent and meeting you at Black Sheep Yarns. I agree, choosing the yarn, reveling in the color, texture and hand is almost as fun as the knitting!

    Happy Trails,
    Susan

    Susan, it was lovely to meet you, too.  Hope to see you again – I know I’ll be at Open Knitting again sometime!  -Nicole

  2. Rose says:

    I love that scarf! The changing colors and dropped stitches make it more unique. Thanks for a great article on the town. I may have passed through the town on a hiking trip. Connecticut is very scenic, I appreciate it more now that I am living elsewhere. I will have to budget sometime next trip home for you to take me on a road trip to somewhere in Connecticut!

  3. Louise Marie says:

    I loved your article today. Small town America is where I want to be! The people and their shops each have their own special personality. I like to stay long enough in each town to get to know at least one personality. The town of Kent sounds wonderful. Oh, how I would love to visit.

    -Each town has it’s own special traits, too.  Thanks so much for reading.  -Nicole

     

  4. meredith says:

    What a treat! I grew up in Ridgefield, CT and spent time in Kent for a variety of activities! Last time I visited was about 10 years ago and we had a lovely time visiting with old and dear friends. Thanks for the memories!

     

    Meredith, thank you for reading!  -Nicole

  5. April says:

    What a gem of a town! Very lovely. I love taking day trips to special places too. 🙂

    The first time I found it, we drove "through" it on the way to somewhere else.  I had my nose literally pressed to the glass!  Thanks for reading!  -Nicole

  6. Reba says:

    Hi, I live about 2 hrs east of Atlanta. When you visited Madison, GA did you have a chance of visiting Blue Willow Inn in historical Social Circle, GA? It is a lovely place to peruse and have lunch. Here is the website if anyone is interested: http://www.bluewillowinn.com/ I enjoyed the "tour" of Kent, CT. I love road trips. I also understand the excitement about smelling the fabric and planning a project. I don’t knit (wish I could) but I do love smocking garments. And I begin to get giddy also when creating a project. Happy Knitting as well as sight-seeing, Reba

    Reba, thank you for the website link!  My mom and I plan to visit there next time I see her…she’s been there and loved the Blue Willow Inn.  I can’t wait. Your smocking sounds interesting. I would love to learn how to do smocking!  Thank you for sharing!  -Nicole

  7. Patricia says:

    Nicole,
    I only crochet, knitting is on my "list" to learn. I live in Indiana and my town to visit is Nashville IN, very quaint, very scenic. My husband is an over the road trucker and I home schooled our children while traveling in the truck with him, we saw some of this BEAUTIFUL country, there are many, many small towns with charm and character…My best to you and yours.

    Patricia, how cool is that…traveling all over with your family seeing the country.  There are so many states I want to visit someday!  Thank you for reading!  -Nicole

  8. donna says:

    My husband and I do volkswalking with our local club…White Rose Wanderers from York, Pa. We walk many small towns..you can drive through any town, USA and never know what you are missing until you walk..One quaint town we visited this year was Jim Thorpe, Pa. The day we were there wasn’t a good day..most of the shops were closed..but we visited enough places to know the people are friendly and the shops are unique..

    Donna, Fun!  I used to live in Pennsylvania!  I never got to Jim Thorpe, PA, though.  Will have to look it up.   I have wonderful memories of going off the beaten path and visiting the Amish in Lancaster.  Take care, Nicole

  9. Aloka says:

    Nicole,
    I used to knit a lot in the past. The baby gifts that I gave were always knitted by me. I even created my own designs. But because of arthritis in my fingers of both hands, I find I cannot knit much these days. But I do crochet every day still. I live in a small town in Kentucky and am always seaching for interesting yarns. So, thanks for giving the link to the store in Kent.All the best, Aloka

    Thanks so much for reading, Aloka.  Have you ever tried the gloves that are for knitters to help with arthritis?  It’s good you are still able to crochet.  Wishing you the best, Nicole

  10. Jeanne says:

    I live in Colorado and my favorite little mountain town and shops is Georgetown. It is an hour west of Denver. The shops are lovely and the people are so friendly. A couple of my favorite shops are gone…the kitchen store (we use to huddle in the winter around the wood burning stove) and the used bookstore. They celebrate an old fashioned Christmas with hay rides, children caroling and the town square with fresh homemade goodies and a fire pit to stand around to keep warm. Craft booths and even plays and skits in the upstairs town hall.
    In the summer, it is cooler in the mountains so why not have lunch and sit amongst the locals and enjoy the river and the wild flowers. The houses are painted lovely colors and most built in 1800’s. It is one my favorite places.

    -Ooooh, sounds so lovely!  I can just visualize Georgetown! Thank you so much for sharing! -Nicole

  11. Amy says:

    Great post, and what a great day! The yarn shop sounds amazing and if it wasn’t across the country from me, I think I’d be there as often as I could. 🙂 Thanks for taking us along on your day. 🙂

  12. Susan says:

    Nicole,

    Thanks for taking us on a journey to Kent, Connecticut. We live in California, but my father went to Kent Prep School in the 40’s. He took us there for his 30th High School Reunion back in ’79. I remember it being such a memorable place back then. I look forward to showing your pictures to him. It will bring back fond memories!

    Susan, thank you for reading!  How neat that your dad went to school there!  I wonder how much Kent has or has not changed since then?  I hope he enjoys the pictures.  Tell him hello from Connecticut!  -Nicole

  13. Ali says:

    I just got around to reading this blog about Kent – it’s wonderful. I have yet to check out the yarn store (one of these days), but I love Foreign Cargo and have gotten some unique and lovely clothing from there. I think Olga is one of the most lovely women I have ever met! And you already know how much I love Belgique! Next on my to-do list: visit Black Sheep Yarn store!

    Farmgirl Chapter Roadtrip??? -Nicole

  14. Kathy says:

    Nicole,
    Kent sound wonderful. And its really not that far of a drive for me. Just about 2 1/2 hours. Maybe its time for a road trip of my own this Autumn. I bet its even more beautiful in the Fall. I am sure there are a few bed and breadkfast places to stay.
    Thank you for the virtual tour!

    Hey Kathy!  If you do make the roadtrip, make sure you email me!  I’d love to meet up with you and meet you in person!  Hugs!  Nicole

  15. Linda Rozen says:

    Nicole,

    Loved the tour I just took of Kent. Now I know where I can get a delicious box of Belgian chocolate for my husband. He always gets a box at a small shop in Antwerp when he is there but now…

    Thanks for the lovely tour of Kent and taking me back in time when for a year of my life. I lived near Lancaster, PA. I loved everything about it. It was so different from Memphis where I was born, raised and here still after 62 years.

    Thanks again,
    Linda

    Wow, Linda…thank you so much for your wonderful comment.  It makes me so happy to hear that others enjoy what I write.  Enjoy those chocolates!  -Nicole

  16. belgique.com says:

    I really like reading news about Belgique, Kent Ct. Thanks for that informative post! Best wishes, Stefanie.

    Thank you to all at Belgique, too, for taking the time to talk to me for this article.  Love your shop, it’s just wonderful.  -Nicole

  17. Hier says:

    Dear webmaster, thank you for writing that article on Belgique kent ct. I had a good time while reading this. I wish you all the best, Claudia!

    Thank you for reading! -Nicole

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Sowing Seeds…of Friendship

When grocery shopping, I’ve gotten into the habit of bringing in my “green” shopping bags.  I originally started using reusable ones when I first joined the Sisterhood, earning  my first Merit badge by collecting the bags to go green. Easier to carry  groceries in, the bags act as coupons as well, as the store deducts five cents off my total for each one.  I’d amassed a collection of about twenty the past year.  Most of them were “freebies” I received with purchases, or that I had paid a dollar or two for; none were homemade or that pretty.  Imagine my surprise several weeks ago when someone stole them!  What happened afterwards, surprised me even more.

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  1. Joan says:

    Oh my goodness my sister and I can relate to your reusable bags – we had gone shopping – she had the bags in her cart – she too turned to look at something – turned around and GONE were the bags – thankfully years ago we learned to attach our purse either by the child restraint strap or by a quick click clip – so her purse was not taken. We too would have shared if the person had just asked – we don’t always shop where one gets money for using the reusables – so it wasn’t like they were worth anything at that store. Anyway now we attach our bags as we do our purses. Also thanks for the reminder to be a FRIEND – I’m getting into making more cards and I will for sure use the verse you found on a card. Thank you ‘friend’ you joyed my week.

    Joan, Thank you so much for reading!  Wow – you had your bags stolen, too!  Just never know what is going on in someone’s life to make them do what they do.   I love to make homemade cards, too.  Isn’t that just such a lovely verse? -Nicole

  2. shawna says:

    This is such a heartening story! Thank you for sharing it. I am going to make sure all my friends know how much I appreciate them this week!

  3. Diana says:

    I, too had bags stolen out of my grocery cart. Luckily, they only took half. I thought, at least they won’t be using those icky plastic bags!

  4. Joy Howard says:

    Today, my youngest daughter and two young women from work and I went out to lunch. Afterwards, we sat in rocking chairs outside the restaurant and just talked. I was thinking to myself that everyone is always so busy that we don’t just sit and talk with each other enough. I’m in my fifties but these young women are all just starting out. So I told them that I’m going to invite them over just to sit on my porch for lemonade, cookies and rocking.

    Joy, isn’t it so true?  If you lived in Connecticut, I’d come!  I love to sit on my porch with ice tea or lemonade and cookies, rocking!  Such a simple joy!  -Nicole

  5. Tauna says:

    Those plastic bags can be valuable…lol. I have made rugs, or better yet, large bags that are wonderful for carrying wet bathing suits or other things. Durable, strong, washable, but it takes many of them to make one item. Bet that is why you lost yours to someone…..now that is recycling at its best…:)..Tauna

  6. Amy says:

    Great post, Nicole! And I’m glad that the farmgirls all pulled through for you. 🙂 Friends are fabulous and its so nice to see the farmgirl connection helping like minded ladies connect!!

  7. Rose says:

    Sorry about your bags getting taken! I have some favorite bags I used all the time when I go shopping. I will keep a close eye on them in my cart. I will send you some more animal related ones. Thanks for the column. Thanks for keeping in touch even if it is a quick text message.
    Miss you! Rose

    -Miss you, too, Rose!  Hugs!  -Nicole

  8. jennifer says:

    It is truly amazing- both the badness of people in the world in general and yet the goodness of a few can truly turn around the bad feelings and help us to put on our "thinking caps" and learn from it. I was sorting out a bunch of things that were passed on to me and found a couple nice bags-one canvas and another leather-like. I decided that I would use the leather like one to store my shopping bags in and when I go to the store, toss in my small purse and just carry the whole thing as my purse (attaching it to the buggy of course!. Perhaps it won’t be so obvious until after I get to my turn at the check out line. I too often try to think that if I loose something in a public place, the person who found it and kept it must have needed it much worse than I did. It helps the frustration levels to go down considerably!!!

    Jennifer, thanks for reading.  I believe there is still so much more good in the world than bad.  It’s hard times that bring out the worst in people, but also bring out the best.  -Nicole

  9. charles lagroue says:

    Nicole you hit it again always true and interesting.Dad

  10. Elizabeth says:

    Since you’re a knitter, here’s a way to turn lemons into lemonade: Take your plastic (ugh) bags, cut them into strips and make ‘plarn’ by joining the loops together (the way you’d join two rubber bands together), then knit (there are also crocheted bags) the ‘plarn’ into re-usable bags. Here’s a website that has instructions: Vhttp://www.allfreecrafts.com/knitting/bag.shtml

    Elizabeth, what a great way to use up those bags!  Love it!  Thanks for sharing!  Will try it.  -Nicole

  11. Pam says:

    This was such an inspirational story, I quickly sent 5 emails (sorry, at work) to friends that I think of and just don’t get to tell them … thanks!

  12. Rangle says:

    The forum is a brighter place thanks to your posts. Thanks!

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Tag! You're It.

Summer’s here…time to whip out the grill, dust off the patio furniture, and have some fun!  Ready to hostess another Farmgirl Sisterhood get-together, I wanted to do something easy and fun, an activity that wouldn’t take too much time, considering in New England this time of year is hectic, and not yet quite the lazy days of summer.  The Farmgirls and I decided to have a “Tag Making Party”.  Come on over… relax, and share a cup of coffee!


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  1. gloria says:

    I just loved your crafting idea, I so miss my ladies groups I’ve been in over the years, crafting moms, book group, and Bible study…the fellowship of women is a good thing, any one out there near Makaha Hawaii ? I would like to find a group again.

    Gloria, thank you for reading!  Have you thought about starting your own Sisterhood chapter? -Nicole

  2. Debbie says:

    Hi Nicole!
    Great idea for a chapter meeting! My chapter is going jamming tomorrow evening… I’ve never made jam so it will be a new experience! I love homemade tags for homemade items too. When I used to do craft fairs I did just what you did.. with stamps and oak tags… Very fun and easy too!
    Happy Fourth and keep having fun!
    Deb ( your mjfblogging sister from the beach)

  3. Debbie says:

    PS. Have a safe 4th of July!
    Deb

  4. Joan says:

    Happy 4th to you too!!! and thanks for the stamping fun –

  5. Kathy says:

    What a wonderful idea! Looks like everyone had lots of fun.
    And what a great personal touch to any gift or package.
    I also love the scrap book you make for your daughter. That is something she can share with her kids one day.
    Take care

  6. cynthia says:

    I love tags. So "instant gratification".

    Thanks for a lovely post!

    Cynthia
    Georgia Farmgirl

  7. Mary Ann says:

    I love your ideas, and you just reminded me how fun stamping can be. I am definitely going to use your idea for homemade gift tags!

  8. Rose says:

    Another great columm with a great idea. Homemade items are so much better! I love the cow gift tag!

  9. Lisa says:

    I couldn’t help but notice the ‘view’ outside your kitchen windows! At first I thought that you had photos stuck up on the wall, then looked more closely….wow! So beautiful! Keep livin life to your fullest potential!

    Thanks, Lisa!  -Nicole

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Fowl Play

I love imagining farm life and livin’ on a farm, (however, I’m in the Suburbs).  I dream of having chickens.  Backyard chickens are gaining in popularity, but I’ve gotten no further than ordering hatchery catalogs and having a chicken motif in the kitchen.  Having read up on the subject, raising poultry is one of those things I need first-hand experience on, to be shown what is involved.  Come with me as I visit my friend Susan and her family, and meet a real “Chicken Whisperer”.

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  1. Jean Weeks says:

    Nicole, you will love having chickens. We have had our 7 ladies for a year now and they are just fun. Neither my husband nor I have been around chickens since we were kids and it has been a learning experience for sure, but a relatively easy one. We live in an older subdivision but have almost an acre lots. My husband made a storage shed into a hen house with a nice run. Our back yard is large and the girls have pretty much free range there. They are a bit destructive with their digging, but a bit of fence around flower beds you care about takes care of that. They are great company when doing yard work or hanging out . They are anxious to ‘help’ with any little thing you are doing. Our neighbors all find them interesting and entertaining and we all love the eggs. It has been a great experience and one I would recommend to anyone. It is so peaceful/comforting to look out and see them pecking their way around the yard.

    Jean, your comment makes me want to get chickens even more!  Thank you for sharing.  -Nicole

  2. Kimberly says:

    Loved reading your post! We just had our first shipment of baby chicks arrive yesterday and our world has changed! We live in suburbia as well and while my husband is a few weeks away from completing our backyard coop, the six little puffballs are doing fine in their brooder box for now. Basically, it’s an extra large borrowed dog crate with an inner shell of cardboard and a hanging red heat lamp. We have a 16 foot chicken run attached to the coop to protect from the hawks and owls that frequent the trees around here. http://www.mypetchicken.com was WONDERFUL and they only have a 3 chick minimum, allowing you to mix different breeds within your order to create a beautiful varied flock. Go for it! Believe me, you need chickens 🙂

    -Thank you for the website!  Enjoy your "little puffballs"! -Nicole

  3. Jenn says:

    As a child growing up, I learned so much from my grandmother about chickens. She had many mysterious talents with all animals, feathered and furry and human! I used to watch her with her flock of hens and listened very hard to all she had to say. Much was learned simply by watching her, for as she always said, "I can show you, honey, easier than telling you!"

    It’s so very neat to see other children living and learning all about chickens. I finally have a garden of my own and hope to either get our "three non-crowing" chickens the town allows or move further out and raise eggs and chickens just like my grandmother did. It was not uncommon for me to bring back forty or fifty eggs in a morning for breakfast and with all the farm workers and family, they went fast!

    Love love this article!
    Jenn

  4. Christina says:

    WoW! I hear you. I too want to raise some chickens and have lovely fresh eggs. Hope it will become reality soon. We’d like to move more toward the country to do this, but this crazy RE market is not allowing the house to sell fast. So guess it will be more ‘chicks’ in town!!
    Good luck to you too.
    Christina

  5. Joan says:

    Great article – Yea for chickens in the burbs – I too wanted some chickens and fortunately my son lives just a few miles away on 5 acres – so ‘we’ now have 20 chickens – yeah the first 3 grew to 20 – love the benefits (superb eggs) and oh what great knowledge for children.

  6. Denise says:

    Great article.Positive insight into a subject most people need to see to believe. Perhaps your journey into raising chickens will encourage many to follow your lead.

  7. TJ says:

    This is timely for us – we’re working with the city of Billings, Montana to get them to join the almost 70% of American cities who allow a limited number of backyard hens! We had to sell our beautiful Buff Orpingtons, which really REALLY upset my kids, when the city decided they needed to enforce the previously unenforced ordinance… after our article went in the paper about many of us wanting to change things. AUGH!

    Backyard hens are THE BOMB!!! 🙂

  8. Laurie Dimino says:

    Oh Nicole-
    You simply MUST get chickens- you will be so positively happy with them. I have had my hens for 3 years (Yesterday was our 3rd Anniversary- Flag day- hence the names Star and Liberty).They are a Rhode Island Red and a Black Australope We also ordered chicks from mypetchicken.com which we received on May 24th so our newest girls are now 3 1/2 weeks old. We ordered 4 girls- 1 Silver Laced Wyandotte, 1 Black Australope, and 2 Easter Eggers- which are going to lay pretty colored eggs (possibly blue/green or pink- hence the name Easter Eggers)
    We named our new girls Nina, Lila, Einsteine, and of course Henrietta!
    We are in the process of builing them their own enclosure right next to our other 2 girls and they have their own brand new coop. I am hoping to be able to "mix" my old gals in with the youngin’s once they are a little bit older. Its just so exciting, the eggs are great- soon I will have enough to share with my neighbors even more! Once you have chickens you will be amazed at how smart they are! You will also feel even that much more like a farmgirl! I love to wash my dishes and look out the kitchen window and see my girls…just makes me smile!
    Good luck on your quest!
    Smiles,
    Laurie
    Farmgirl Sister#1403

  9. Paula says:

    I live in a sub-division with an acre lot and can’t wait to start! I have been dreaming chickens for years!!! Thank you for the great and helpful article and the comments…now I know where to order them! Happy ‘farming’!

    -Paula, you, too! -Nicole

  10. Ginger Cobl says:

    Chickens are great! You won’t believe how much fun they are!

  11. Debbie says:

    Hi Nicole!
    Oh, I hope you are encouraged by all these great comments to go ahead and get your chickens! We’ve been keeping backyard chickens for 5 years and it truly does this farm-girls heart good to have them tucked into the rear of the yard in the midst of the garden. We love the fresh eggs, and the companionship too. Ours keep me company while I garden…Your kids will love it too! Great post
    Deb ( mjfbeachfarmgirlblogger)

    Thank you, Debbie.  Yes, it is definitely something I can see doing…I love the idea of them out keeping company in the garden!  The fresh eggs are so tasty (and huge)! -Nicole

  12. Tess Sole says:

    Nicole- I, too, have "chicken envy"! My backyard is just way too small for chickens even though Portland, OR supports having them. We’re planning a move to Albuquerque, NM and when we do, the only home I’ll accept MUST have room for chickens. My friends that have them wouldn’t have it any other way and, ooh, I’m sooooo envious. I can hardly wait! Good luck to you! Tess

    Tess, good luck with your move!  Hope you get your chickens!  -Nicole

  13. aurelie says:

    For over a year I had two muskovy ducks in my back yard. A few weeks ago a racoon got into their yard and killed both of them. They were pets that came when I called them and sat in my lap to be pet. I cannot tell you how sad I was and cried for two days. Yes, I am that sentimental. Now my daughter who has a hobby farm a couple of hours from here just got 61 new baby chickens. (she already had 30) Some of her chickens are destined for the freezer and new ones are replacing them for egg production. She gave me three of the cutest little chickens you can imagine. Since I have an amish made duck coup it will not be my new chicken coup. I live in a residential area with very close neighbors and the first one that complains will be reported for their very noisy barking dogs that bark all day. I am sure that my little pets will be quieter. My daughter says that if one turns out to be a rooster she will exchange it for a hen so the neighbors will not complain. I look forward to at least three eggs a day by fall. Yes may be a maverick in my town!!! Lee

    Lee, I would have cried, too, over those ducks.  I’m so sorry!  -Nicole

  14. Lora says:

    If the chickens have "the run of the yard" how do you keep them out of your vegetable gardens? Do you have to fence the gardens in? I have six raised beds so I’m not sure I could just let them run all over.

    – My vegie garden is fenced in. My cutting garden and hosta beds are not.  I wouldn’t let the chickens run loose unless I was watching anyway.  Susan’s did not seem hard at all to corral when we wanted to go inside.  -Nicole

  15. Rose says:

    Can you have chickens were you live? Check with your town. They even allow goats in city limits now.

  16. Shannon says:

    I live in Louisiana 🙂 I woke up this morning and decided I wanted chickens and BAM here is your blog, newly discovered today. B/c it’s how I roll, I’ve decided it’s a sign from God. You rock!

  17. Hi Nicole, I am new to Farmgirl but not new to chickens. I have been raising chickens for years. I love my chickens and missed them when I lived where I wasn’t able to have them. I wish I knew how to send pics on here… I would send you some pics of my coop and run and girls and guys. They all have names and are very sweet. I have about 14 different breeds. I have 28 laying hens and 4 roosters. 3 of which I just acquired in the last bunch of peeps I raised. I will have to see how they get along with each other and with Big Sam my main rooster who is a Black Jersey Giant. I hope you get to have some chickens as they are so therapeutic. Or at least I think so. They are alot of fun to watch. Be Blessed and go ahead and get you some yard birds.
    Ms. Scarlette

    Ms. Scarlette, thank you for such a nice comment…makes me want chickens even more! I can just envision you out with your chickens running around!  I am working on getting some real soon!  Thank you for reading!
    -Nicole

  18. Georgia says:

    love this post! we also have chickens in the burbs and have lots of fun doing it!! love your post!!!

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Swept Away… at Old Sturbridge Village

My in-laws were visiting the last few weeks from Denmark.  They’ve been here many times, visiting New York City more times than we can count.  So, last weekend, I decided to head the other direction to one of my favorite places, a true taste of New England…Old Sturbridge Village, in Massachusetts.  Farmgirl road trip!

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  1. Debbie says:

    Hi Nicole!
    Wonderful blog! We visited there a few years back when our children were very young… Reminds me of Plimoth Plantation here! We love living museum’s too. So much to learn and it’s fun! Thanks for the " farmgirl roadtrip"!
    Deb ( your BEACH blogging sister from MA. )

  2. Luanne Bailey says:

    Thanks for the great info on Sturbridge! We are going to MA in August on vacation and were wondering if it was worth going out of our way to visit – now I’m sure we’ll add it to our travel plans!

    Hugs,
    Luanne
    "beekeepersgirl"

  3. Isabelle Frisco says:

    What a beautiful place. Looks like the "Walton’s" farm. Love the photos…broom…..and the tin candle holder is just darling. What wonderful memories!!!!Hope I can go someday too!

  4. Rowena Richey says:

    Years ago???  When our children were 4 and 7 we visited the village with friends for a day. It was delightful, relaxing and educational. I would love to visit again and bring my grand children.

  5. Denise says:

    It has been a very long time since I last visited Sturbridge.  I have a Stitch and Bitch group that always wants me to find something different to visit. How perfect is this? With an interest in self-sustaining, I think everyone might find something of interest. Thank you for the reminder.

  6. Patricia Strain says:

    I have been reading "Farmgirl Connection" for about a year now, this article inspired me to write my first comment! It looks to me like you had a wonderful "farmgirl" outing! I would LOVE to visit OSV (we’re from the midwest, probably won’t happen soon 🙁 Enjoyed your post, I don’t knit, just crochet, I also practice the art of canning, I also enjoy bread making (without a machine, the kneading of the dough is the joy of breadmaking) I could go on and on… you truly seem like a "sister" to me.

    Hi Patricia!  Thanks for reading, what a sweet comment-you made my day! The Farmgirl Connection certainly makes the world a smaller, sweeter place to live!  Hugs!  -Nicole

  7. Ellen Ottoson says:

    When I lived in Scituate, Rhode Island my family would visit Sturbridge Village in Conn. often. My parents visited and Mom walked through much too fast for me. I wanted to go back one more time but we moved by then. There is so much to learn and observe of a time past. My daughter, when she was younger, and I volunteer at two different living historical parks. I weave and spin and she had assisted with preserving fruits by sulphuring them and helping in the kitchen with the great iron stove. It is very gratifying and we learned many useful skills. Keep up the good work!

    Ellen, how neat that you can be a part of a living historical park!  I think I would enjoy doing that, too!  Thank you for reading!  -Nicole

  8. Shannon says:

    How cool! I absolutely love visiting historical sites and reenactments. Every Christmas, my family participates in Civil War period dance reenactments that happen at various festivals throughout our state of TN…it really is a lot of fun! 🙂
    I’m glad you and your family had a good time! Thanks for such a great post. 🙂

    Blessings,
    Shannon

    Shannon, thanks for reading!  How fun your dance reenactments must be! Sounds like a really neat family tradition, too.  -Nicole

  9. Rebecca says:

    Thanks for sharing! I would love to take my girls cross country, from Kodiak Island AK to OSV, what a wonderful hands on piece of history.

  10. Laurie Dimino says:

    Nicole,
    I share all of your sentiments about "OSV"- my family and I spent this past Thanksgiving there and we thoroughly enjoyed it! I could actually set up permanent residence there. I too have 2 lovely tin wall sconces that my kids made for me…and I treasure them!
    Thanks as always for sharing your wonderful story.
    Farmgirl Smiles,
    Laurie
    Farmgirl Sister#1403

    Laurie, I haven’t yet been in the fall…I bet it’s a fun time to go.  There’s always something neat to see or do.  Thanks for reading.  -Nicole

  11. Patsy says:

    Wow Nicole! What a fabulous time I had-it was just like BEING there! I will definitely put Old Sturbridge Village on my wish list of places to visit! Thanks for your wonderful writing!

    Patsy- thank you!  It’s a blessing to share with all of you!  -Nicole

  12. Ali says:

    Hi Nicole,

    I love Sturbridge Village! I haven’t been there in years, so your post serves as a reminder – maybe later this year in the Fall or around Christmas time as you mentioned. Can’t wait to see your broom in person!

    Ali
    Farmgirl #12

    Ali, I’d like to get our chapter together for a Girls Day Out…we can all go together as a chapter, too!  -Nicole

  13. Rose says:

    I loved Sturbridge Village when I visited there in fall years ago. Thanks for another wonderful blog with an update on the Village. I may have to plan a visit to there next year when I am back home for a visit.

  14. Mary Ann says:

    Love this blog, and this article really made me want to read a book on history (Little House on the Prairie comes to mind) or visit a working museum. We have some in Florida,too, it’s called a "Cracker" village. Thanks, Nicole, you’ve given me some ideas to add to my bucket list, ha!

    Mary Ann, Love Little House books, too!  I can’t wait to share them with my daughter.  She already loves the reruns on tv when we catch them.  Thanks for reading! -Nicole

  15. Ruth says:

    Nicole, Being from Scituate, MA, Sturbridge is one of my favorite places to visit. I love, love, love it in the Fall. Thanks for sharing with all of us, just makes me want to go again.
    Your broom is really neat – also love the candle holder your daughter made – what a treasure!
    Hugs, Ruth

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Going, Going….Gone! (Organic!)

I could fill a phone book listin’ all the ways that MaryJane Butters has influenced my life!  The biggest change has to be my family going organic in the foods we eat.  But, in these tough times, how does a typical Suburban family go organic yet stick to a budget? I’ll tell you how…

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  1. Rebecca says:

    Thanks for the great post. I have been wanting to go organic and just haven’t got going yet. Your post has got me inspired to start today. Thanks for the encouragement and I enjoy reading your blog posts.

    Rebecca, I think it’s getting easier to find organics.  I see it in the stores more and more, and just recently found a restaurant with organic food!  (After going organic, we don’t like to eat out – we’d rather eat at home since we have such good food in the kitchen!)  Good luck going organic, it makes  such an amazing difference, and thank you for reading.  -Nicole

  2. Lee-Ann Lally says:

    I agree, in Calgary we have a great organization called green Calgary. They have a Health Homes Program that will assist homeowners with making changes to lessen their environmental impact. They have a handy list for those of us transitioning to organic produce, that lists the most highly contaminated produce vs. those with less pesticides. This is a great tool if the costs of going 100% organic seem prohibitive. This list is available from http://www.foodnews.org.

    Lee-Ann, thanks for sharing! I have heard of the "Dirty Dozen and the Clean Fifteen", which is a list of veggies and fruits that have the most and least amount of pesticide residue on them.  Strawberries top the list, and I read that a conventional strawberry can have residue of up to seventy-five different chemical pesticides!  -Nicole

  3. Hi Nicole, what a great post that gives me hope. I’ve been reading MaryJane’s Farm for a while. I love it! I’m mesmerized by the choices everyone featured in the magazine makes. I’m trying to change so much about what my family eats–it’s a hard thing to do..from the specialized shopping, the cost, the change of perspective on cooking. But, reading your article makes me think I can actually do it. A little at a time. Thanks.

  4. Linda says:

    Great article
    We have gradually gone organic as well. Now when we eat conventional processed foods, usually at a party, we can surely tell the difference.
    One of the biggest taste differences is in organic grapes. Conventional grapes always felt "funny" on my tongue, even though I washed them. We tried the organic, and now crave them, they are so good. Sweet and snappy. Yum!
    Linda

    Linda, you are so right, we can tell the difference when we eat conventional foods, too.  A good trick to do after eating conventional foods (or if you’ve eaten too much chocolate) is to drink three glasses of water afterwards to flush your system.  I learned that from MaryJane, and it does help!  Thanks for reading! -Nicole

  5. sue says:

    Learning to eat differently from mainstream America has been a real eye opener for my family. When my son was diagnosed with Chrons disease our whole life changed. Reading labels, shopping organic, at first was a real chore because the grocery stores hadn’t caught onto the idea yet. Then Earth Fare came to town. Suddenly it was much easier to get the right kinds of food.I am happy to say there have been no hospital visits for well over a year. It is truly amazing what a good diet will do for a person.

    Wow! It is amazing, isn’t it?  Thanks for sharing!  -Nicole

  6. Ann says:

    CSAs. Farmer’s markets are good, CSAs can often be a better deal. And you can split it with another family if it is too much for you.

    -Those are great!  Unfortunately, in our area they were either too far or have a huge waiting list.  But, I love my garden, and my Organic Farmers Market.   Thanks for reminding everyone about CSA’s!  -Nicole

  7. This is a great article. My father and I are in between jobs, so eating healthy/organic is a challenge. One thing we do for sure, is make all meals at home now. That’s a good first step. We also buy organic whenever we can. Thanks for all the tips and hints here 🙂 🙂 🙂 One thing I’ve noticed, is that the organic food is better quality. Also, since it’s better quality, I don’t have to eat as much. There’s also lots organic farms in the area, so it’s easy to get hold of organic produce. That’s something to be thankful for 🙂 Love and hugs from Oregon, Heather – Farmgirl Sisterhood member #2176

    -Heather, thanks again for reading.  Hope you and your father find jobs soon.  You are so right about the organic food being better quality, and good food does satisfy so much more than processed.  Another budget saving tip I can pass on is to use less meat and more veggies.  For example, I’ll make my chili recipe with one pound of ground beef as opposed to two, and make up for it with an extra can of beans.  Hang in there, Heather!  Farmgirl hugs, Nicole

  8. Marji says:

    Thank you, thank you, thank you for writing about this issue. I too was sick all the time before going organic. I was probably spending 6 months worth of groceries costs on all the medicines I was taking to fix what the doctors thought was wrong with me. After doing my own research, going organic was the only thing left for me to do. It’s been 2 years now. No medications, no doctor calls and more energy than ever. All the chemicals that are in foods have to be taking their toll on humans. I figure that even if there is a little increased cost in the price of organic foods, the health benefits are worth it. Thanks again for sharing your experience.

  9. Helena says:

    Thank you for making me realize that going organic doesn’t have to be an "all or nothing" endeavor right from the start. I’ve always assumed we could not afford to do it, but I see if I plan it little by little and go about it in a smart way, we can make the transition. I am growing my own veggies and herbs now, and are also getting chickens for eggs in a few weeks, so that is a start. But I will begin to pay attention when I’m shopping and look for organic goods. Thanks much! xoxoxo Helena

  10. Tess Sole says:

    Dear Nicole- Our family has been buying organic foods a little more at a time but I’ve also been diagnosed as gluten-sensitive. It’s sometimes hard to find organic versions of gluten free foods. Meanwhile, as you say, every little bit helps and we are trying to do more and more. Thank you for the suggestions on saving money with less running around. I really enjoy your blog. Thanks, Tess from Portland, OR.

  11. Arielle says:

    Such an inspiration. Harry and I love your blog!

  12. Adrienne says:

    I went vegetarian in 1998 because I spent some time with my great aunt Estelle who had been a vegetarian since 1935. She was so healthy and so vibrant that I had to know more. Then I went local and organic, and am very lucky to be surrounded by farmers markets almost every day of the week (San Francisco). I’m disabled and walk with a cane. The volunteers at the markets will take my list and bring the produce back to me so I don’t have to walk very far. The O line of organic products at Safeway is the result of customer feedback. Also where I live are several companies that will deliver a box of seasonal produce to your door weekly or on a schedule of your choice. Organic is the way to go!

  13. Brenda says:

    I am trying to eat more healthy and we always put out a garden, but most of the organic stuff at the store is more expensive. I have read Maryjane’s magazine and I have a couple of her books. After reading them you have to try to be more organic. Guess it’s time to try harder. Thanks for your input.

  14. Shery says:

    Loved your new blog entry. I haven’t gone entirely organic, but I lean heavily that way. It is interesting that you saw such a difference in your daughter’s health and in such a short time. Excellent testimony. Better to spend your $$$ on organic foods than doctoring! May I add a thing about eggs? I bought my first chickens in 1995 "just because". I learned later as I got deeper into poultry info that the only reason store-bought eggs have yellow (delicate) yolks is due the hen’s feed having yellow dye in it. If it didn’t, the eggs would be a grayish tan. Bon Apetit` ;o[ Anyone who has free range poultry knows that their hen’s eggs are HARDY … the shells are thicker, the whites are not runny and you usually have to poke the yolk a few times if you want it broken. And, the color of the yolks when the hens get plenty of green food is the same color as the skin of an orange. ‘Taint no wonder they’re so much better for you.

    Thanks for a good message and reminder!
    Shery J

    Shery, You are so right about the eggs!  We noticed how "tough" the shells of organic eggs are, and they taste so much better, too!  Thanks for reading! -Nicole

  15. Gerri Moore says:

    Since we grow most of our vegetables, we are organic and we love to get it from our freezer in winter. So easy and good. Thanks for all the information you supply- that helps tremendously. Look forward to next time.

    Gerri, thanks for reading!  -Nicole

  16. Roseanne says:

    Started going organic January of 2010, I couldn’t believe the energy and feeling of well-being. Then because of travel, I had to eat out frequently and didn’t have the organic options. Back came the same old feelings of tiredness, etc. Now getting back to organic living and hope to stay there. Growing organic in my garden and the local store has more and more organic products (Ingles). Live in the mountains of North Ga so it’s a hundred-mile trip to Atlanta and Harry’s and Trader Joes. Just have to really plan ahead.
    Thanks for your great writing. Roseanne

  17. Mary says:

    I’ve been buying as much as I can organic for years. My daughter and I are almost never sick as were her older brothers when they were still living at home. When my daughter was 8 I mentioned "the doctor" and she said, "Do we have a doctor?" She hadn’t been to the doctor for years. My husband gets sick more often, and he eats less organically minded. I buy grains, seed, nuts and many other things from two food co-ops that will come to my door. One is Frontier; the other is a Pittsburgh, PA, company called Frankferd Farms. You must watch prices, even in your regular grocery store. Sometimes the organic is actually less expensive than the non-organic.

    Mary, you are so right!  I’ve seen several times the organic is actually cheaper than the conventional.  -Nicole

  18. Rose says:

    Thanks for the idea on how to start eating organic. I would be overwhelmed to have to buy everything organic. Your idea to just start with a few things at a time sounds like a great plan. I will look for organic fruits and vegetables this summer.

  19. Lori says:

    I too have been working on going organic. FYI, if you have a Winco grocery store, they have bulk organic products at great prices. (Oatmeal, granola, nuts and such.)Also bagged organic apples. My DR recommended the change to organic because I started having hormone issues. (period every 2 weeks..yuck!)
    It totally put me back on schedule. There is something to that organic stuff!

  20. Lora says:

    Be careful about organics. If they’re from China stay away from them, they have no standards and can be imported without being inspected. Also, excellent sandwich cookies are made by Country Choice. I LOVE the Ginger Lemon flavor : )

    I think it is wise advice to be careful with anything we purchase.  Thanks for reading!  -Nicole

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All Things Spring

Spring’s here!  I want to scream it from the rafters!  It’s like the whole world’s awake!  In Connecticut, we can actually store away the snow shovels, bring out our sandals, and pull out the yard furniture!  The season’s off to a busy and good start!

Continue reading

  1. grace gerber says:

    Sounds Wonderful! All those smiling faces and such sisterhood… I will have to check out the book – Always up to adding to my skill sets. Have a wonderful Spring.

    You have a wonderful Spring, too.  Thanks for reading!  -Nicole

  2. Ali says:

    Thanks Nicole! I enjoyed watching the hummingbirds at your house so much that I went to Agway and bought a hummingbird feeder for my deck, so I really appreciate the homemade recipe! Can’t wait to try the quiche recipe also!

    Ali
    Farmgirl#12

    Ali, thanks for your recipe, too.  Let me know how many hummers you see at your house!  -Nicole

  3. Sarah says:

    So that’s what ate my hostas last year! I had no idea deers loved hosta. Now I know!

    Sarah, they eat mine down to the nubs, and unfortunately they don’t grow back until the next year, so they end up looking awful!  If I am vigilant with my spray, they don’t eat them, but as soon as it wears off or rain comes, they go right for them!  -Nicole

  4. Laurie Dimino says:

    Nicole-
    I always enjoy reading your blog…so fun and entertaining. I also love all of the pictures.. its so neat to see everyone’s little corner of the world that they call home.
    Farmgirl Smiles,
    Laurie
    "Little HenHouse on the Island"
    Farmgirl Sister#1403

    Oh, thank you Laurie!  Farmgirl hugs to you!  -Nicole

  5. Heidi says:

    Smithers is greatly concerned that Bonnie can’t seem to chase away your deer. He swears that as your "small but mighty" chief of security the landscaping will remain intact. That and all your math problems solved. Just sayin’.

    Heidi, tell my little Smithers that while he IS "small and mighty", he may not be able to stand up against the red-tailed hawks.  Just sayin’.  Hugs, Sweetie! -Nicole

  6. Debbie says:

    Hi Nicole!
    I hear ya on the arrival of spring. It always feels as if it takes forever for it to get here! I’ll have to try your quiche recipe… We are always looking for ways to use up our backyard chickens eggs! Your farmgirl chapter gathering looks fun too.
    Happy Spring!
    Deb

  7. Rose says:

    Nicole,
    Another wonderful blog that gives this out-of-town friend an glimpse of what you have been up to lately. Everyone in Chicago is ready for spring and a nice summer also! Thanks for the grandma book reference. It sounds like a fun book to read when one has a spare moment or two. And the advice in there is probably timeless. The 3 generations of females part of your family looks beautiful in the picture!
    Rose

  8. Nancy says:

    Hi Nicole,
    I enjoy reading your blog. Our hummingbirds are out here too in Sandpoint. But you have the wrong amount of water for the sugar solution. It is one cup of sugar to FOUR cups of boiling water. That is what is written in my hummingbird books.

    Nancy

    -Nancy, I prefer to make mine sweeter, especially in the beginning.  You can use more or less, if you like.  I find when I use less, we do not see the amount of birds we do when we use more. -Nicole 

  9. Susan says:

    Thank you for the hummingbird feeder recipe- would you believe I just today received a feeder from my MIL and put in calls to my mom and sis, because it did not come with the info. And now, just randomly browsing Mary Jane’s low and behold…sisterhood, indeed! Now I’m gonna fill my new feeder and hopefully meet some new neighbors. Happy Mother’s Day!

    Susan, enjoy!  Thanks for reading, and have A Happy Mother’s Day, too! -Nicole

  10. Betty McTiernan says:

    Nicole,

    Thank you for the beautiful brunch. It was nice to reminisce on your blog. The recipes you gave us are wonderful. And what a beautiful picture of you and your mom with your daughter. Stay as lovely as always,

    Betty

    Betty, thank you for the gift of your friendship.  You are a blessing in my life!  -Nicole

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